Hamburger .. cheap food in the country, Uncle Sam was indeed not be underestimated at all, the food can be found everywhere with a relatively cheap in this country, it can have a price that can make pocket holes. Imagine, the lowest price for this unique hamburger can reach 200 Thousand serving you know! Why is that expensive? We peek yuk!
10. Kobe Beef Burger Cheese with Mushrooms and Bacon
10. Kobe Beef Burger Cheese with Mushrooms and Bacon
Some restaurants in the United States with courage makes a variety of unique innovations, boldly make cheap food is a superb food using special beef. Kobe beef is known to be very expensive and delicate, especially with the addition of Gorgonzola cheese, plus sauteed mushrooms, bacon and onion jam. The price? $ 21.75 about 220 Thousand! Want to try?
9. Hamburger Spago
At Spago, a restaurant in Beverly Hills, you will meet with Hamburger menu with a fantastic price: 250,000 Euro! Why is that expensive? Apparently because the restaurant is run by a chef named Wolfgang Puck and Wolfgang is a burger lover. So do not be afraid, that he serve burger is the best burger certainly imagine aja, a burger with cheddar cheese, grilled onions plus garlic aioli .. definitely exciting!
8. Kobe Sliders
The menu of this one unique emang, Slider is a favorite menu consisting of six small pieces small burger. Each one gets 'support' of Russian Dressing, onions, Swiss cheese plus. What is interesting is each burger is made of Kobe beef, with a price: 300 thousand's per serving .. in other words 1 burger costs 50 Thousand!!!
7. 21 Burger
The restaurant is known as the 21 in New York has one of the typical dish called 21 Burger. The price is hefty, 325 thousand dollar per serving. Why is it expensive? The burgers are made with additional fat from the duck, marjoram and thyme, typical ingredients that make this menu is different from many other burger. Besides, the food is served with grilled tomatoes, onions and roasted potatoes too! Cool is not it?
6. Rossini Burger
Buerger BAR! where the atmosphere is relaxed, but once you see the menu, you will see the difference new. Rossini Burger, creations of Hubert Keller, owner of Burger Bar is made from Kobe beef with truffle sauce (a type of fungus) and foie gras (goose liver typical of France) is flanked by a pair of amazing garlic bread delicious! The price? 600 Thousand!
5. Grand Burger
The menu is served at McGuire's Irish Pub in Pensacola, Florida is somewhat different. Made from fresh beef filet mignon, but it is not just this that makes it special, in addition to meat, this burger is also filled with lettuce, tomatoes and onions, but, there are other extras! Caviar! In addition, if you order this dish, Grand Burger will be presented with a special Champagne: Moet & Chandon White Star Champagne. The price? 1 Million!
4. Burger Double Truffle
Daniel Bouolud, owner of DB Bistro Moderne in New York has interesting ideas for homemade burger. His first artificial burger stuffed with foie gras (goose liver typical of France), plus grilled ribs and truffle (fungus). While the most expensive menu at his bistro, with a 1.5 million dollar price tag, is the Double Truffle Burger, why is it expensive? Truffles that are used for this burger to 2 ounces!
3. Richard Nouveau Burger
Wall Street Burger Shoppe, founded, of course, on Wall Street, New York menyajukan burger with fantastic prices: 1.75 Million! This burger is made of Kobe beef from cattle selection, and smeared with foie gras, truffles and gold leaf! Even mayonnaise sauce made specifically for Burger is also given additional truffles and gold leaf! Naturally, if the price is exorbitant?
2. Absolutely Ridiculous Burger
The price: 5 Million! Until now not even clear why the visitors Mallie's Sports Bar in Southgate, Michigan believe that burger is still healthy. Just imagine, this burger is made of about 75 pounds of beef. If you want to try it, at least 72 hours before you come in, you have to order food. You may bring a maximum of 30 people to spend this magical burger hilarious! 30 people? in other words, a person must spend 2.5 kg of meat! No wonder Americans in fat huh?
1. Burger Kobe Beef and Maine Lobster
Burger can be found at Le Burger Brasserie in Las Vegas, Nevada, is, made from minced beef kobe size plus big chunks of lobster as well. Once cooked, the burger was given a sauce made from Brie Cheese, prosctiutto (typical Italian ham), caramelized onions and a balsamic dressing (made from wine vinegar). The price? 7.8 Million! Expensive? Indeed, but do not worry, because when you order a burger, you will receive 1 bottle of Dom Perignon Rose to accompany this meal.
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